Mi Xian Black Tea is very unique. It is produced using the same technique as Oolong Tea creating a rolled ball style not often used in black tea production.
This particular tea is very smooth with a very crisp finish. The flavor profile is not as bold as some of our stronger black teas. Instead, you will notice light citrus notes at the end of a sip. This tea has been consistently good year after year, regardless of any changes in agricultural seasons. It is only of our most popular teas for daily drinking year around.
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We invest our profits back into people, products, and processes that support all life and nature.